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Making Sweet Amazake


Making Amazake
Amazake means sweet sake, although it contains no alcohol. It is a traditional sweet treat thanks to koji enzymes which turn rice starch into sugar. It's also probiotics! Sweet and Probiotic Treat Ingredients: Rice Koji 4 oz Cooked Rice 8 oz (short or medium grain rice) Water 2 oz You may also need: a warm water bath (like Instant Pot), a jar with lid Steps: 1. mix 4 oz dried rice koji and 8 oz cooked rice in a jar; 2. add 2 oz clean water and mix again; 3. inc
Oryza Guru
Oct 28, 20251 min read
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